Chana masala recipe with stepwise photos. Spicy & delicious south indian chana masala recipe. Chana masala goes well with roti, bhatura, rice
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If you were raised in the South, you grew up eating stewed potatoes a couple of times a month, if not every week. With cornbread and blackeyed peas? Yum!
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Dear Padma, Thanks for the medhu vada recipe. Tried it today but I used the mixie instead of the wet grinder and split urad instead of whole and didn't add water ...
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How to grind idly batter in ultra wet grinder ??? Idly batter ratio, soaking, preparing, fermentation, tips to make soft idly all in one post with video.
how to make idli dosa batter in a mixie? – the title says it all and in this post i am sharing whatever i know about preparing idli dosa batter in a mixer-grinder ...
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May 27, 2016· How to Make Sambar Powder. Sambar Podi, or sambar powder, is a an important ingredient found in South Indian kitchens. It is prepared by roasting and ...
how to make idli dosa batter in a mixie? – the title says it all and in this post i am sharing whatever i know about preparing idli dosa batter in a mixer-grinder ...
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Chutney Varieties - There are various chutneys that forms part of the Indian cuisine. The chutneys can be dry, wet, sweet, sour or spicy made with different nuts ...
OK, so you've got your pork, casings and spices. Now for the tools. First, you'll need a decent meat grinder, unless you buy ground pork, which is a perfectly ...
If you want to check out whether it is done, just wet your finger and insert it in a idli and it is not sticky just switch off the flame and take the idli plate out .
Puttu aka "rice steamed cake" is Kerala's traditional breakfast item. Here is the puttu recipe to make Kerala style soft and tasty puttu.
I usually grind urad dal for about 40 minutes. Then remove the ground dal from the grinder. The urad dal batter should not be sticky but light and fluffy.
Differences between Blender, Mixie, Mixer Grinder and Food Processor Food Factory explained.
Grinding urad dal in a wet-grinder gives nice volume since the wet-grinder has a wide-open-mouth. But when you make the urad dall batter for idly using a mixie, the ...
Learn how to prepare the traditional kozhukattai at home. Kozhukattai is a popular sweet among the Christians of Kerala. Try this easy kozhukattai recipe..
Kerala style vegetable biryani recipe-Malabar veg biryani for Sunday lunch menu !
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